Safety Valve

Has it already been a year since I read about the 4th anniversary of the Mars rovers that just keep rolling along? And they're still rolling after five years of continuous work, on a cold, sandy planet 230 million kilometer away from Earth. For once, the word "awesome" is actually a good fit. If you ever wonder how far the human race has really come since our ancestors first began using tools, you should contemplate this fact for a while. It is absolutely mind-boggling.

Wow! Black Mesa have released a trailer . I wasn't sure that they would ever complete their mission of recreating the original Half-Life game using the Source engine, but damn, this looks good!

In May, we took a weekend trip to Copenhagen, and we had incredible luck with the weather - it was probably the best days of spring 2008 in Scandinavia. It was just Friday through Sunday, but that turned out to be plenty of time to enjoy ourselves even though we went by train (which is much nicer than flying: no airports, for a start). We stayed in a pretty good hotel over in the Nyhavn district, walked rather a lot, spent most of the Saturday going to Louisiana museum of modern art (and its spectacular garden), and had an incredibly good meal at restaurant Koefoed , which specializes on food from the island of Bornholm, known for its great climate and high-quality produce. (It's also the kind of place where you just hand the waiter your credit card and don't look at the bill until later. Much later.) I took a rather nice set of pictures that can be viewed here on my Flickr account. (I hope to get through my backlog of pictures before this year ends. Snapping them is fun, but s...

Over two years ago, I was handed an audio cassette containing a somewhat legendary live recording from 1993 by the Swedish underground rock band Brainbombs , at the notorious student society Smålands Nation (in Lund). The tape was entrusted to me by a friend (the illustrious David Liljemark) who also happens to be acquainted with the band, and it was a direct copy from the original DAT recording from the gig. From that you might expect that the sound quality was pretty decent. It was not. In fact, it was absolutely terrible. Lots of rumble and hiss, all volume levels at 11, bad microphones, awful acoustics, and on top of that, shoddy wiring caused several drop-outs, twice losing the entire left channel for a couple of seconds. And of course the levels varied during the gig, as the (probably drunk) person in charge of the sound equipment adjusted them back and forth. Considering that the actual performance consisted of lots of guitar feedback and heavy riffing (and occasionally some r...

In case you forgot to make a note of it in your calendar: tomorrow (Monday), the 13th of October, is the internationally celebrated Monkey Island Music Day ! Let the festivities begin!

It's a dreary Sunday in October, and I'm recovering from the cold that knocked me out, well..., cold, on Friday. With my better half gone away over the weekend, the apartment is eerily quiet but for the patter of rain on the windows; it's been drizzling all day. In other words, a perfect day for Bach. I began by livening up the morning with Gould's recording of Two- and Three-part Inventions; then after lunch I switched to a more autumnal mood with the sombre Cello Suites 1-6 played by Pablo Casals. The late afternoon has been dedicated to Andras Schiff's interpretations of Das Wohltemperierte Klavier. I may follow this with some organ works, but I'm not sure yet if it fits the general mood. It surprises me every time, that although I have a keen interest in musics of many sorts, there is absolutely nothing like Bach that can fill my entire body with bliss! But it requires the right kind of acoustics and absence of disturbances, so an opportunity like this must ...

I've considered (for a long time) buying one of those Universal Remote Controls to replace the usual jumble of controls on the table by the sofa, but I've always been held back by a suspicion that I won't actually use it after all. Now I know. Thank you, Mr. Fry.